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Authentic Greek Meze Cooking Experience at Maria's Home in Thessaloniki
Experience a 3-hour Greek meze cooking class at Maria’s home in Thessaloniki. Learn to prepare traditional dishes, enjoy local flavors, and savor authentic Greek hospitality.
The Experience
Discover Northern Greece’s culinary treasures with Maria’s delightful 3-hour meze cooking experience. Step into Maria’s welcoming home and immerse yourself in the rich flavors of traditional Greek cuisine, deeply rooted in the region’s history and influenced by Asia Minor’s Greek settlers.
Maria will guide you through an engaging lesson on preparing a variety of Greek meze dishes, using fresh, high-quality ingredients sourced from local markets like Modiano and Capani.
Enjoy a hands-on cooking session and uncover the secrets behind these beloved recipes.
As you cook, share stories and savor a selection of flavorful dishes, all while soaking in the warm atmosphere of Maria’s home. This experience promises to create lasting memories and a deep appreciation for Greek culinary traditions.
The Host
Raised in Thessaloniki, Maria is a true ambassador of the city’s culinary heritage. Living with her daughter, Nefeli, in a charming apartment with stunning views of the Byzantine Walls, Maria combines her childhood passion for cooking with years of experience.
Her home is a testament to her dedication to Greek cuisine, offering a cozy and inviting setting for guests. With her friendly and welcoming nature, Maria ensures that every guest feels at home and enjoys an authentic Greek dining experience.
The Menu
Indulge in Greek Meze
Traditional Greek Fava With Mackerel
A purée made from yellow split peas, paired with mackerel.
Greek Fish Roe Dip
Known as Taramasalata, this creamy dip made from fish eggs is a staple in Greek celebrations.
Smoked Eggplant Dip
A versatile Greek dish made from eggplant, perfect for various recipes.
Greek Salad with Feta Cheese
Also called Horiatiki, this classic salad features tomatoes, cucumbers, green peppers, olives, and oregano.
Greek Meatballs
Flavorful ground beef meatballs seasoned with Greek spices, reminiscent of traditional family recipes.
Stuffed Vine Leaves
Grape leaves filled with rice, herbs, and cooked with lemon for a tangy finish.
Two Glasses of Ouzo per Person
Enjoy this traditional Greek, anise-flavored aperitif that perfectly complements the meze.
The Place
Agiou Dimitriou, Thessaloniiki
Maria’s home is situated in Vardaris, one of Thessaloniki’s most central districts, known for its vibrant atmosphere and rich history. Located within walking distance of key city attractions like Aristotelous Square, the Roman Forum, and the White Tower, Maria’s neighborhood offers a perfect blend of urban charm and local culture.
Easily accessible by foot, taxi, car, or bus, her home is an ideal spot to include in your Thessaloniki itinerary or as a stop before or after visiting Khalkidhiki. Enjoy a genuine Greek dining experience in a location that blends convenience with local flavor.
Find uS
Book NOW!
Maria will guide you through an engaging lesson on preparing a variety of Greek meze dishes, using fresh, high-quality ingredients sourced from local markets like Modiano and Capani.
Address
Thessaloniki, Greece
Agiou Dimitriou 24, 546 30
Info
3h (12:00-15:00)
Start time: Check the form next
Min of 2 & Max of 6 per Group
Live guide: English