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Select Fusion Dinner with Tolis in Thessaloniki | Unique Cooking Class Experience
Join Tolis in Thessaloniki for a fusion dinner experience combining Greek and international flavors. Enjoy a 3-hour class in a 7th-floor apartment with stunning views
The Experience
Select Fusion Dinner with Tolis in the Heart of Thessaloniki
Elevate your Thessaloniki trip with Tolis’ exclusive fusion dinner experience. Step into his elegant 7th-floor apartment, where stunning cityscape views set the stage for a 3-hour culinary journey. Tolis, a renowned chef with a passion for blending flavors, will guide you through an innovative fusion of Greek and international cuisine.
Experience the cosmopolitan vibe of Thessaloniki as you savor a menu crafted to stimulate your senses. Tolis’ unique approach to cooking combines traditional Greek ingredients with global culinary techniques, creating a dining adventure that’s both sophisticated and unforgettable. Engage in lively conversations with fellow food enthusiasts and enjoy a dinner that transcends borders and cultures.
This experience is more than just a meal; it’s a celebration of gastronomy, culture, and camaraderie. Share stories, toast to new friendships, and create memories that will linger long after your trip. If you wish to book for a date that seems not available in the calendar, please contact us.
The Host
Meet Tolis: Thessaloniki’s Culinary Maestro
Tolis, a native of Thessaloniki, discovered his passion for cooking at a young age. Now married with a child, he is a chef at one of the city’s most esteemed restaurants. Tolis’ culinary career is distinguished by numerous awards, reflecting his dedication and exceptional skills in the culinary arts. Specializing in oenology, Tolis seamlessly blends his wine knowledge with his cooking, offering a unique gastronomic experience.
Tolis believes that cooking should be an open book, with no secrets, and is committed to sharing his culinary expertise. He invites guests to explore Thessaloniki’s rich gastronomic heritage, offering insights into the techniques, aromas, and flavors that define the city’s multicultural cuisine. Tolis’ philosophy is centered on making cooking accessible and enjoyable, ensuring that every guest leaves with new skills and unforgettable memories.
The Menu
Indulge in a Fusion of Flavors
Paprika Sauce
A traditional Greek recipe with sweet peppers, perfect for meats or as a bread dip
Beef Tartare with Grilled Bread
Legend has it that the name Tartare hails from the fierce nomadic Tartars of Eastern Europe

Cherry Tomatoes with Cretan Sheep’s Milk Cheese
Santorini’s cherry tomatoes, known for their unique volcanic soil flavor

Greek Beef Rib-Eye
A nod to Greece’s diverse cattle breeds, showcasing the country’s rich agricultural heritage

Well-Aged “Theban Mouchtaro” Wine or Unfiltered “Septem” Beer
Taste the depth of “Theban Mouchtaro” wine, aged for 19 months in oak barrels

The Place
Tolis’ Chic Apartment: A Taste of Thessaloniki’s Charm
Find uS
Book NOW!
Tolis, a native of Thessaloniki, discovered his passion for cooking at a young age
Address
Thessaloniki, Greece
Grigoriou Palama 16 Thessaloniki 546 22
Info
3h
Start time: Check the form next
Min of 2 & Max of 12 per Group
Live guide: English
Find Tolis on Tripadvisor
Tolis believes that cooking should be an open book, with no secrets, and is committed to sharing his culinary expertise